More Medals in Cambodia

3 Culinary Award Medals for Myanmar Junior Team in Siem Reap Cambodia 8.10.2015
Myanmar Junior Chefs won again in an international culinary competition, 3 Bronze Medals in US Poultry – 2 course 1,5 hours as
well Beef – Maggi challenge over the past days in Siem Reap at Cambodia s Culinary annual competition.
 
Chef Kaung Myat Thu ,Junior Chef trained under Chef Myo Min Soe of Rosegarden Hotel Yangon won two medals each
while Chef Kaung Kyaing stroked after Bangkok Thailand Hotel & Food last month he ensured another WACS medal to his now
already good collection. He is supported by F&B head Li Ko Ko at The Bar Dubai in Yangon. Both head of departments with
great experience over many years from mid easy now passing the knowledge to the next Myanmar generation.
 
The  MCA,Myanmar Junior Chefs will after an Angkok Wat temple tour on 9.10.2015 arrive back to Yangon airport on 10.10.2015
with Air Asia afternoon flight.
 
Thank you to all supporters in Myanmar and specially the Cambodian Chefs Association , Chefs Wuthye and Chef Bora for the invitation
and great arrangements and best stay at top class Hotels and wonderful friendly hospitality in Cambodia, not the last time that MCA will
be here and happy to Invite the Cambodian Chefs Association to come and join Myanmar Chefs in June at Food & Hotel Myanmar 2016
and Myanmar Culinary Arts Competition 1.6. to 3.6.2016 in Yangon.
 
Congratulation to both Junior Chefs from Myanmar and their leader at home kitchens, yours
 
Oliver E Soe Thet
President Myanmar Chefs Association
World Chefs certified Culinary Judge
Siem Reap 8.10.2015, Cambodia